I am always trying to incorporate healthy leafy veggies in our diet..and what better way to do it.. than like this :)
Ingredients:
------------
Boneless Chicken - 3 lbs
Methi (Chopped - Frozen/Fresh) - 1 cup
Medium size onion - 1 (chopped)
cloves - 3
oil - 1 Tbsp
salt to taste
For marinade
-----------
Ginger + Garlic Paste - 1 Tbsp
Red Chilli Powder (Paprika)
lime juice
coriander powder
Process:
----------
Marinate the chicken using the ingredients for marinade
In a wide pan, add the oil, add cloves, chopped onion and saute. Add the methi, let it fry a little. Add the marinated chicken, cover with lid. Cook while stirring occassionally until done.
Add salt and more chilli powder as per taste.
Serve hot with Chapathi/Nan/Rice. Enjoy !
This recipe goes to the Theme for the Month of September - Chicken hosted by Srilekha @ Me and My Kitchen
Ingredients:
------------
Boneless Chicken - 3 lbs
Methi (Chopped - Frozen/Fresh) - 1 cup
Medium size onion - 1 (chopped)
cloves - 3
oil - 1 Tbsp
salt to taste
For marinade
-----------
Ginger + Garlic Paste - 1 Tbsp
Red Chilli Powder (Paprika)
lime juice
coriander powder
Process:
----------
Marinate the chicken using the ingredients for marinade
In a wide pan, add the oil, add cloves, chopped onion and saute. Add the methi, let it fry a little. Add the marinated chicken, cover with lid. Cook while stirring occassionally until done.
Add salt and more chilli powder as per taste.
Serve hot with Chapathi/Nan/Rice. Enjoy !
This recipe goes to the Theme for the Month of September - Chicken hosted by Srilekha @ Me and My Kitchen
Comments
Kalai - Thanks for your comments and visiting here. Surely let me know how you like it.. once you have a chance to try it..